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ABOUT

OUR MENUS

Our thoughtfully curated menus highlight the finest locally-sourced ingredients, taking inspiration from our personal roots in Southern European cuisine. Our devoted and knowledgable team share a deep passion for Mediterranean cuisine and culture, and are eager to guide you through our menu, recommending pairings that suit your preferences.

MENUS

INSPIRATION

The heart and soul of Andrea at Adam’s Court lies in our tapas selection. Our talented chefs carefully craft a diverse and mouthwatering array of Mediterranean small plates, inspired by life memories and cherished family recipes. Each dish is not merely sustenance, but crafted to tell a story—of our families, our travels and the warmth of friendship. Join us in this culinary journey, where every meal is a chapter in our story and every guest is a part of our extended family.


From classic favourites like Ceviche, Squid & Anchovies Frittura, and Tortilla Española to creative interpretations of regional dishes, there’s something to delight every palate.

PRODUCE

LOCALLY SOURCED

We work closely with local suppliers and take great pride in sourcing the finest, freshest ingredients to ensure the highest quality in every dish.

PRIVATE HIRE

AND PARTIES

Host your next corporate event with us. At Adam’s Court, we provide the backdrop, service and cuisine to cater to your networking needs. Feel at ease to get down to business, whilst we do the same in the kitchen.

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